Decree of November 30, 1945, on the Licensing of Catering Industry Enterprises.

Texts

Related acts

Acts referring to this act

• Repealed Acts: Law of December 23, 1988, on economic activity.
• Implementing Regulations: Law of the National Home Council of January 3, 1945, on the procedure for issuing decrees with the force of law.
• Amended Acts: Law of July 1, 1958 on permits for the conduct of industry, crafts, trade, and certain services by non-socialized economy units.
• References: Regulation of the Ministers of Supply and Industry and Trade of July 30, 1947, on the restriction of trade in confectionery products.
• References: Regulation of the Minister of Supply and Trade of March 5, 1947, on limiting the consumption of bread and animal fats.
• References: Decree of February 3, 1947, on stamp duty.
• References: Regulation of the Minister of Finance of December 6, 1949, on the obligation to keep special types of books by taxpayers operating catering establishments.
• References: Regulation of the Minister of Supply and Trade of February 23, 1946, concerning the implementation of the Decree of November 30, 1945, on the licensing of catering industry enterprises.
• References: Regulation of the Chairman of the Council of Ministers of February 1, 1946, concerning the restriction of meat dish consumption in catering and hospitality establishments and the restriction of trade in meat and its products derived from the slaughter of livestock.
• References: Regulation of the Chairman of the Council of Ministers of May 29, 1946, on the restriction of trade in confectionery products.
• Legal Basis: Regulation of the Minister of Supply and Trade of February 23, 1946, concerning the implementation of the Decree of November 30, 1945, on the licensing of catering industry enterprises.