Home / Dz.U. 1999 nr 93 poz. 1080
Regulation of the Minister of Agriculture and Food Economy of October 12, 1999 on determining the type of samples, scope of tests and method of keeping documentation during control tests for animal infections and chemical, biological residues, medicines and radioactive contamination in animal tissues, meat, foodstuffs of animal origin and inedible animal raw materials.
Rozporządzenie Ministra Rolnictwa i Gospodarki Żywnościowej z dnia 12 października 1999 r. w sprawie określenia rodzaju prób, zakresu badań i sposobu prowadzenia dokumentacji przy badaniach kontrolnych występowania zakażeń zwierząt oraz pozostałości chemicznych, biologicznych, leków i skażeń promieniotwórczych w tkankach zwierząt, mięsie, środkach spożywczych pochodzenia zwierzęcego i niejadalnych surowcach zwierzęcych.
Type
Regulation (Rozporządzenie)
Status
not in force - legal basis repealed (nieobowiązujący - uchylona podstawa prawna)
Announced
1999-10-12
Entry into force
1999-12-05
Texts
Keywords
slaughter animal inspectionradiationdocumentschoroby zakaźnemeatanimal diseases
Related acts
Amending Acts (3)
- Regulation of the Minister of Agriculture and Rural Development of April 25, 2001 amending the regulation on determining the type of samples, scope of tests and method of keeping documentation during control tests for animal infections and chemical, biological residues, medicines and radioactive contamination in animal tissues, meat, foodstuffs of animal origin and inedible animal raw materials. · 2001-05-27
- Regulation of the Minister of Agriculture and Rural Development of October 2, 2001, amending the regulation on determining the type of samples, scope of tests, and method of keeping documentation in control tests for the occurrence of animal infections and chemical, biological, medicinal residues, and radioactive contamination in animal tissues, meat, foodstuffs of animal origin, and inedible animal raw materials. · 2001-10-26
- Regulation of the Minister of Agriculture and Rural Development of February 1, 2002, amending the regulation on the determination of the type of samples, scope of tests and method of keeping records in control tests of animal infections and chemical, biological, medicinal residues and radioactive contamination in animal tissues, meat, foodstuffs of animal origin and inedible animal raw materials. · 2002-02-16
Legal Basis from Art. (1)
Repeals Resulting From (1)
Acts referring to this act
- Acts Declared Repealed: Law of July 25, 2001, amending the Law on the Veterinary Profession and Veterinary Chambers, the Law on Combating Infectious Animal Diseases, the Examination of Slaughter Animals and Meat, and on Veterinary Inspection, and the Law on the Organization of Animal Husbandry and Breeding.
- Implementing Regulations: Law of April 24, 1997, on combating infectious animal diseases, examination of slaughter animals and meat, and on the State Veterinary Inspection.
- Amended Acts: Regulation of the Minister of Agriculture and Rural Development of February 1, 2002, amending the regulation on the determination of the type of samples, scope of tests and method of keeping records in control tests of animal infections and chemical, biological, medicinal residues and radioactive contamination in animal tissues, meat, foodstuffs of animal origin and inedible animal raw materials.
- Amended Acts: Regulation of the Minister of Agriculture and Rural Development of October 2, 2001, amending the regulation on determining the type of samples, scope of tests, and method of keeping documentation in control tests for the occurrence of animal infections and chemical, biological, medicinal residues, and radioactive contamination in animal tissues, meat, foodstuffs of animal origin, and inedible animal raw materials.
- Amended Acts: Regulation of the Minister of Agriculture and Rural Development of April 25, 2001 amending the regulation on determining the type of samples, scope of tests and method of keeping documentation during control tests for animal infections and chemical, biological residues, medicines and radioactive contamination in animal tissues, meat, foodstuffs of animal origin and inedible animal raw materials.