Home / Dz.U. 2004 nr 104 poz. 1096

Regulation of the Minister of Health of April 26, 2004, on hygienic and sanitary requirements in establishments producing or introducing foodstuffs into circulation

Rozporządzenie Ministra Zdrowia z dnia 26 kwietnia 2004 r. w sprawie wymagań higieniczno-sanitarnych w zakładach produkujących lub wprowadzających do obrotu środki spożywcze

not in forceELI: DU/2004/1096ISAP ↗

Type

Regulation (Rozporządzenie)

Status

not in force - legal basis repealed (nieobowiązujący - uchylona podstawa prawna)

Announced

2004-04-26

Entry into force

2004-05-01

Texts

Official publication (PDF, authentic) ↗

Keywords

health conditionsfood and nutritionbhpproductionhealth protection

Related acts

Acts Declared Repealed (1)

Regulation of the Minister of Health of December 19, 2002 on hygienic and sanitary requirements for establishments and requirements for hygiene in the production process and trade of articles and materials and articles intended for contact with these articles. · 2004-05-01

Legal Basis (1)

Law of May 11, 2001 on the health conditions of food and nutrition.

Legal Basis from Art. (1)

Law of May 11, 2001 on the health conditions of food and nutrition. · art. 33

Repeals Resulting From (1)

Law of August 25, 2006, on food and nutrition safety. · 2006-10-28

Acts referring to this act

Acts Declared Repealed: Law of August 25, 2006, on food and nutrition safety.
Implementing Regulations: Law of May 11, 2001 on the health conditions of food and nutrition.
Repeals Resulting From: Regulation of the Minister of Health of December 19, 2002 on hygienic and sanitary requirements for establishments and requirements for hygiene in the production process and trade of articles and materials and articles intended for contact with these articles.