Home / Dz.U. 2004 nr 85 poz. 801
Regulation of the Minister of Health of April 16, 2004, on the maximum permissible levels of chemical plant protection product residues that may be present in or on foodstuffs
Rozporządzenie Ministra Zdrowia z dnia 16 kwietnia 2004 r. w sprawie najwyższych dopuszczalnych poziomów pozostałości chemicznych środków ochrony roślin, które mogą znajdować się w środkach spożywczych lub na ich powierzchni
Type
Regulation (Rozporządzenie)
Status
repealed (uchylony)
Announced
2004-04-16
Entry into force
2004-05-01
Texts
Keywords
poisonsfoodstuffsfood and nutritionbezpieczeństwo produktówhealth protection
Related acts
Repealing Acts (1)
Amending Acts (5)
- Regulation of the Minister of Health of February 24, 2005, amending the regulation on the maximum permissible levels of chemical residues of plant protection products that may be present in or on foodstuffs · 2005-04-09
- Regulation of the Minister of Health of June 14, 2005 amending the regulation on the maximum permissible levels of pesticide residues that may be present in or on foodstuffs · 2005-06-23
- Regulation of the Minister of Health of November 29, 2005 amending the regulation on the maximum permissible levels of chemical plant protection product residues that may be present in or on foodstuffs · 2005-12-27
- Regulation of the Minister of Health of June 1, 2006, amending the regulation on the maximum permissible levels of pesticide residues that may be present in or on foodstuffs · 2006-07-11
- Regulation of the Minister of Health of October 16, 2006, amending the regulation on the maximum permissible levels of chemical residues of plant protection products that may be present in or on foodstuffs · 2006-11-01
Legal Basis from Art. (1)
Acts referring to this act
- Repealed Acts: Regulation of the Minister of Health of 16 May 2007 on the most important permissible levels of pesticide residues that may be present in or on foodstuffs
- Implementing Regulations: Law of May 11, 2001 on the health conditions of food and nutrition.
- Amended Acts: Regulation of the Minister of Health of October 16, 2006, amending the regulation on the maximum permissible levels of chemical residues of plant protection products that may be present in or on foodstuffs
- Amended Acts: Regulation of the Minister of Health of June 1, 2006, amending the regulation on the maximum permissible levels of pesticide residues that may be present in or on foodstuffs
- Amended Acts: Regulation of the Minister of Health of November 29, 2005 amending the regulation on the maximum permissible levels of chemical plant protection product residues that may be present in or on foodstuffs
- Amended Acts: Regulation of the Minister of Health of June 14, 2005 amending the regulation on the maximum permissible levels of pesticide residues that may be present in or on foodstuffs
- Amended Acts: Regulation of the Minister of Health of February 24, 2005, amending the regulation on the maximum permissible levels of chemical residues of plant protection products that may be present in or on foodstuffs