Home / M.P. 1972 nr 35 poz. 194
Regulation of the Minister of Food Industry and Procurement of June 26, 1972, amending the regulation on norms of natural losses of cured meats during storage in warehouses and issuance from warehouses.
Zarządzenie Ministra Przemysłu Spożywczego i Skupu z dnia 26 czerwca 1972 r. zmieniające zarządzenie w sprawie norm ubytków naturalnych wędlin podczas przechowywania w magazynach i wydawania z magazynów.
Type
Order (Zarządzenie)
Status
not in force - legal basis repealed (nieobowiązujący - uchylona podstawa prawna)
Announced
1972-06-26
Entry into force
1972-07-11
Texts
Keywords
food and nutritionnatural lossesmeat
Related acts
Amended Acts (1)
Legal Basis (2)
Legal Basis from Art. (2)
Repeals Resulting From (1)
Acts referring to this act
- Acts Declared Repealed: Law of 10 November 1988 on the repeal of the decree on the management of goods and supplies.
- Implementing Regulations: Decree of October 29, 1952, on the management of goods turnover and supply articles.
- Implementing Regulations: Regulation No. 120 of the Chairman of the Council of Ministers of October 30, 1963 on natural loss standards.
- Amending Acts: Order of the Minister of Food Industry and Procurement of October 12, 1964, on norms of natural losses of cured meats during storage in warehouses and issuance from warehouses.
- References: Announcement of the Minister of Food Industry and Procurement of March 15, 1973 on the list of binding ministerial legal acts published in Monitor Polski.